Potato grower and packer

Add our potatoes to your plate!

Welcome to Ferme J. Ouimet, where every tuber has its own story to tell! Since 1969, we’ve been producing and growing Quebec’s finest potato varieties with passion and dedication. Red, white, yellow, Russet, or sweet potato—we have something to delight your taste buds! Whether you’re an amateur chef, a gourmet chef, or simply a lover of good food, we invite you to explore our site and discover our world of flavours, where authenticity meets innovation.
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Bird’s-eye view of the potato field and the facilities at Ferme J. Ouimet.
A green tractor that drives through a field and makes dirt dust by growing potatoes.
The Ferme J. Ouimet team members pose in a potato field on the farm.
Close-up view of a potato plant emerging from the ground.
Our potatoes

Savour the difference

Explore our wide selection of top‑quality potatoes. From the famous Russet to the irresistible sweetness of our sweet potatoes, not to mention the popular white potato and the delicate yellow one, we’ve got the variety to satisfy your palate!

Russet

Red potato

White potato

Yellow potato

Sweet potato

Our production

Ferme J. Ouimet harvests excellence

Discover our simple and efficient production process from the soil to your plate. With our expertise in agricultural production, we respect every step, from planting to harvesting, to bring you fresh, tasty potatoes. You can learn more about our commitment to quality and sustainability.
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A green tractor that drives through a field and makes dirt dust by growing potatoes.

Our certifications and partners

Need a supplier?

Discover Nordany, our sister company!

Visit the website
Logo of Nordany in white
Did you know that
Storing potatoes properly
Keep baby potatoes (creamers) refrigerated to keep them looking their best!
Storing potatoes properly
Store potatoes away from light, moisture, heat and cold.
Tips and tricks
Are you suffering from headaches? Potatoes could help! As one of the foods with the highest potassium content, they’re the perfect support against migraine, which is often caused by a lack of potassium.
Tips and tricks
Do you play sports for fun, or are you an athlete? Potatoes are an excellent source of energy for long‑term efforts. They’re rich in carbohydrates, potassium and vitamin C. It also helps replenish glycogen stores in your muscles.
Tips and tricks
Are your boiled potatoes turning black? Plunge them into cold water. They’ll stay beautiful, beautiful, beautiful!
Potato gossip
Approximately 150 varieties of potatoes are grown in Canada (according to Agriculture and Agri‑Food Canada).
Potato gossip
China, India and Ukraine are the world’s largest potato producers.
Potato gossip
Alberta is the province with the most significant potato production in Canada.
Potato gossip
Potatoes are fibre‑rich and an excellent source of antioxidants, B vitamins, potassium and manganese for your bones and cartilage.
Potato gossip
The average Canadian eats around 55.9 kg (123.24 lb) of potatoes yearly.
Potato gossip
The Goldrush variety is the most widely grown potato in Quebec.
Potato gossip
Potatoes are lower in calories than pasta and rice. So, please, don’t feel guilty about eating them!
Potato gossip
Potatoes known as “baby potatoes (or creamers)” are not a variety. They are simply small potatoes.
Potato gossip
Potato cooking water can shine up your tarnished stainless steel utensils.
Potato gossip
The potato is the 4th most consumed foodstuff in the world (after corn, wheat and rice).
Potato gossip
Are sweet potatoes not only delicious but also nutritious? They’re rich in antioxidants and vitamins C and E, making them a smart choice for a healthy diet.
Tips and tricks
Is your soup too salty? Add a few cubes of raw potato. They absorb the salt!
Potato gossip
Why is the Russet potato ideal for crispy fries and baked potatoes? Its floury flesh and thick skin make it so!