The sweet potato

An explosion of flavours and nutrients

Sweet potatoes are packed with health benefits. They’re rich in nutrients, vitamins C and E, and antioxidants, making them a healthy choice for the whole family! Whether you use them to make fried potatoes, creamy mashed potatoes, or any other culinary delight, our sweet potatoes are a sure bet for healthy cooking full of flavours… and colours!
Three sweet potatoes, one cut in half, placed on fresh herbs on the boards of a dark wooden table.

How to cook sweet potatoes

Whether in crispy fries, delicious baked potato or creamy sweet potato purée, our premium sweet potato is ready to give your favourite recipes a dose of essential nutrients and mouth‑watering flavours!

On the BBQ

For a taste of summer all year round!

Boiled

For a delicious comfort meal!

Stuffed

To impress your guests!

Baked in the oven

Because it’s a must!

As French fries

To serve with any dish!

As French (or Greek) fries

To serve with any dish!

Mashed

For the ultimate comfort food!

Mashed

For the ultimate comfort food!

In purée

Ideal for comforting and flavourful dishes!

Golden hash browns

For that little extra touch!

In salads

For a touch of “oomph” in your meals!

Sweet potato categories

  • Medium
  • Jumbo

Grocery store packaging sizes

Our sweet potatoes come in a range of convenient sizes to suit your culinary cravings! Whether you’re in the mood for a small portion of a particular recipe or a big bag to prepare a feast, we’ve got you covered!
  • In bulk
  • 3 lb bag
  • 5 lb bag
  • 40 lb box
A generous portion of sweet potato fries on a black plate, with two small jars of mayonnaise and ketchup, on a brown paper.

Where to find our potatoes

You can find our sweet potatoes at your local grocery store or produce market. Or would you like to buy them directly from the farm? Visit us at the Ferme J. Ouimet stand to discover the freshness and quality of our products!
Presentation of well-ordered red potatoes, Russet potatoes and white potatoes.
Need a supplier?

Discover Nordany, our sister company!

Logo of Nordany in white
Did you know that
Storing potatoes properly
Keep baby potatoes (creamers) refrigerated to keep them looking their best!
Storing potatoes properly
Store potatoes away from light, moisture, heat and cold.
Tips and tricks
Are you suffering from headaches? Potatoes could help! As one of the foods with the highest potassium content, they’re the perfect support against migraine, which is often caused by a lack of potassium.
Tips and tricks
Do you play sports for fun, or are you an athlete? Potatoes are an excellent source of energy for long‑term efforts. They’re rich in carbohydrates, potassium and vitamin C. It also helps replenish glycogen stores in your muscles.
Tips and tricks
Are your boiled potatoes turning black? Plunge them into cold water. They’ll stay beautiful, beautiful, beautiful!
Potato gossip
Approximately 150 varieties of potatoes are grown in Canada (according to Agriculture and Agri‑Food Canada).
Potato gossip
China, India and Ukraine are the world’s largest potato producers.
Potato gossip
Alberta is the province with the most significant potato production in Canada.
Potato gossip
Potatoes are fibre‑rich and an excellent source of antioxidants, B vitamins, potassium and manganese for your bones and cartilage.
Potato gossip
The average Canadian eats around 55.9 kg (123.24 lb) of potatoes yearly.
Potato gossip
The Goldrush variety is the most widely grown potato in Quebec.
Potato gossip
Potatoes are lower in calories than pasta and rice. So, please, don’t feel guilty about eating them!
Potato gossip
Potatoes known as “baby potatoes (or creamers)” are not a variety. They are simply small potatoes.
Potato gossip
Potato cooking water can shine up your tarnished stainless steel utensils.
Potato gossip
The potato is the 4th most consumed foodstuff in the world (after corn, wheat and rice).
Potato gossip
Are sweet potatoes not only delicious but also nutritious? They’re rich in antioxidants and vitamins C and E, making them a smart choice for a healthy diet.
Tips and tricks
Is your soup too salty? Add a few cubes of raw potato. They absorb the salt!
Potato gossip
Why is the Russet potato ideal for crispy fries and baked potatoes? Its floury flesh and thick skin make it so!